Reserve your Thanksgiving Turkey while supplies last! $54.99 ea. | Order by November 21st. Our Cajun Fried Turkeys average between 12-14 lbs. Availability is limited. Add a Pecan Pie to your order for just $10 more! Call us now at 281-646-0700 or contact us.
Have other catering needs for the holidays? Visit our catering page for more information on our other offers.
Orleans Seafood Kitchen, a Katy cajun seafood restaurant, was featured in an article by the Community Impact newspaper. The article, written by Carrie Taylor, contains insight into Orleans’ origins as well as information about the restaurant itself.
For more information, you can read the article by clicking here. Also, you can find more information about Orleans Seafood Kitchen by visiting our About or Menu pages. Got questions or comments? Head over to our Contact page to get in touch with us.
“The State of Shrimping” is an interesting look into the Galveston Bay shrimping industry. At Orleans Seafood Kitchen, we proudly serve freshly caught Gulf Coast shrimp. We stay far away from the farm-raised shrimp from Asia which is often contaminated with bacteria. Let us know what you think about the state of shrimping and help support this Gulf Coast tradition by stopping by and enjoying some fresh Bay shrimp!